Ingredients

• Gin: 50ml (1.7 oz) – Smooth, botanical base for a refined kick.
• Fresh Lemon Juice: 25ml (0.8 oz) – Bright, tart zing for a refreshing lift.
• Simple Syrup: 15ml (0.5 oz) – A touch of sweetness to balance the citrus.
• Soda Water: 80ml (2.7 oz) – Fizzy top-off for a bubbly, crisp finish.
• Fresh Pineapple: 1 slice or chunk – For garnish and Blue Lagoon’s tropical flair.
• Ice: Crushed, to fill the pineapple “glass” – Keeps it cool and invigorating.

• • Optional: A cherry or lemon slice – For a classic garnish and extra pop.